Sushi Ebi 寿司虾 5L

Product Features

* Cooked butterfly shrimp for sushi
* Peeled and deveined for convenience
* Uniform 5L size for consistent presentation
* Ready for use after proper thawing
* Neatly arranged in individually wrapped trays
* Ideal for nigiri sushi, sushi platters, bento boxes, appetizers, and seafood presentations
* Designed for restaurants, sushi bars, catering operations, and commercial kitchens
* Keep frozen
* Product of Vietnam

Product Specifications

Brand: SHO ICHI
Product Name: Cooked Butterfly Shrimp
Common Name: Sushi Ebi
Size: 5L
Case Quantity: 600 pieces
Packaging: 6 individually wrapped trays
Approximate Quantity: 100 pieces per tray
Condition: Frozen
Country of Origin: Vietnam

Ingredients

Shrimp (farm raised) and salt.

Allergen Information

Contains shrimp (crustacean shellfish).

Preparation and Serving

Thaw under refrigeration immediately before use. Once properly thawed, the shrimp can be placed directly over prepared sushi rice for ebi nigiri or used in sushi platters, bento boxes, salads, appetizers, and other cold seafood presentations.

Storage

Keep frozen until ready to use. Thaw under refrigeration and handle according to proper food-safety procedures. Do not refreeze after the product has been completely thawed unless permitted by applicable food-safety guidelines.

Product appearance, packaging, production dates, and specifications may vary by shipment. Always refer to the physical package for the most current ingredient, allergen, storage, and handling information.