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Spring Rolls 42.6g X 20PK 素春卷

Crispy vegetable spring rolls filled with cabbage, carrots, green beans, vermicelli, onions, and seasonings. Conveniently frozen and ready to deep-fry without defrosting. Ideal for restaurants, catering, buffets, and appetizers.

Sold By
Case (CS)
Pack Size
10 Packs
Total Quantity
10 Packs / Case
Minimum Order
1 Case
Contact Sales

Product Overview

08-03

Product Description

SHO ICHI Vegetable Spring Rolls feature a thin wrapper with a savory vegetable filling. They fry to a crisp, golden-brown finish and can be served as an appetizer, side dish, party snack, or buffet item.

Each retail package contains 20 uniformly sized spring rolls. No defrosting is required, making preparation quick and convenient for busy commercial kitchens.

Product Features

  • Frozen vegetable spring rolls
  • 20 pieces per package
  • 42.6 g per piece
  • Net weight: 852 g (30 oz) per package
  • No MSG added*
  • No defrosting required
  • Crispy wrapper with seasoned vegetable filling
  • Convenient for restaurants, catering, and foodservice
  • Product of China

*Other than MSG naturally occurring in soy sauce.

Cooking Instructions

Cook from frozen. Deep-fry in oil at 175°C (347°F) for approximately 6–7 minutes, or until the spring rolls are fully cooked and golden brown. Serve hot.

Ingredients

Cabbage, carrot, green bean, vermicelli, onion, corn starch, vegetable oil, sugar, salt, soy sauce, sesame oil, ginger, garlic, and black pepper.

Allergen Information

Contains: Wheat, Soy, and Sesame.

Storage

Keep frozen at -18°C (0°F) or below. Do not refreeze after thawing.

Packaging Information

  • Pack Size: 20 pieces × 42.6 g
  • Net Weight: 852 g per package
  • Case Pack: 10 packages
  • Total Quantity: 200 pieces per case
  • Selling Unit: Package or case
  • Brand: SHO ICHI