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Frozen Takoyaki Octopus Balls

Enjoy a popular Japanese-style snack with SHOICHI Frozen Octopus Balls. Each takoyaki combines tender octopus, vegetables and savory batter in a convenient, individually portioned format. Cook directly from frozen and serve hot with takoyaki sauce, Japanese mayonnaise, aonori and bonito flakes.

Sold By: Case (CS)
Pack Size: Net Weight: 11.9 LB
Minimum Order: 1 Case

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Product Overview

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Product Description

SHOICHI Frozen Octopus Balls are an easy and convenient option for appetizers, party platters, izakaya menus, snack service and Japanese-style meals. Each piece weighs approximately 30 g and cooks quickly from frozen by deep frying or microwave.

For a classic presentation, finish with takoyaki sauce, Japanese mayonnaise, dried seaweed and bonito flakes.

Product Highlights

45 pieces per bag
Net weight: 1.35 kg
Approximately 30 g per piece
Case pack: 4 bags
Total case weight: 5.4 kg / 11.90 lb
Made with octopus and seasoned vegetable batter
Cook directly from frozen
Suitable for home, restaurant and foodservice use
Product of China

Cooking Instructions

Deep Fry: Heat oil to 340°F (170°C). Cook from frozen for approximately 5 minutes, or until thoroughly heated.

Microwave: Place 5 pieces on a microwave-safe plate. Microwave uncovered for approximately 3–3½ minutes at 800 watts. Cooking times may vary by appliance.

Ingredients

Water, wheat flour, octopus (Octopus vulgaris), scallion, cabbage, onion, ginger, soybean oil, MSG, tempura, soy sauce (soy, wheat, salt, water, corn starch and sugar), salt and sugar.

Allergen Information

Contains wheat, soy and octopus.

Storage

Keep frozen at -18°C (0°F) or below. Do not refreeze after thawing.

Product packaging may vary. Always refer to the package for the most current ingredient, allergen, nutrition and preparation information.