



Wild-caught frozen Yellowfin Tuna Saku Blocks, individually vacuum packed for convenient storage, handling and portion preparation. The firm, evenly shaped blocks are suitable for slicing and professional food-service applications.

SHO ICHI Frozen Yellowfin Tuna Saku Blocks provide a convenient format for restaurants, seafood counters and commercial kitchens. Each tuna block is individually vacuum sealed to help protect the product during frozen storage and make portion handling easier.
The uniform block shape allows efficient slicing and presentation for sushi, sashimi, poke bowls, appetizers and other seafood dishes. The outer case contains 22 lb (10 kg) of frozen Yellowfin Tuna and must be maintained at the proper frozen-storage temperature.
Key Features
Ingredients
Yellowfin Tuna.
Carbon monoxide is used as a preservative to promote color retention, as declared on the product packaging.
Storage and Handling
Country of Origin
Thailand
Case Information