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Frozen Edamame 毛豆

Tender, unsalted edamame soybeans frozen to preserve their natural color, texture and flavor. Easy to prepare and ideal as an appetizer, snack, side dish or ingredient in salads, rice bowls and Asian-inspired recipes.

Sold By
Case (CS)
Pack Size
20 Packs
Total Quantity
20 Packs / Case
Minimum Order
1 Case
Contact Sales

Product Overview

05-03

SHOICHI Frozen Edamame offers a convenient way to serve tender green soybeans in restaurants, cafés and commercial kitchens.

The soybeans are harvested, blanched and quickly frozen to help retain their fresh flavor and satisfying texture. The unsalted preparation allows kitchens to season the edamame according to individual recipes and customer preferences.

Serve warm as a traditional appetizer, enjoy as a nutritious snack, or add the beans to salads, poke bowls, rice dishes, noodle dishes and other prepared foods.

Key Features

  • Unsalted tender soybeans
  • Convenient frozen format
  • High in protein
  • Low in fat
  • Cholesterol free
  • Naturally green color
  • Quick and easy to prepare
  • Suitable for appetizers, snacks and side dishes
  • Individually packaged in 400 g retail bags
  • Product of China

Packaging Information

  • Individual Bag: 400 g
  • Case Net Weight: 8 kg
  • Selling Unit: Bag or case
  • Storage Type: Frozen
  • Item Number: 25066
  • Brand: SHOICHI
  • Country of Origin: China

Ingredients and Allergen Information

Ingredients: Soybeans.
Allergen: Contains soy.

Cooking Instructions

  1. Place the frozen edamame into boiling salted water.
  2. Cook uncovered for approximately three minutes.
  3. Drain thoroughly.
  4. Serve warm as an appetizer, snack or side dish.

Cook from frozen. Cooking time may be adjusted according to the desired texture.

Storage Instructions

Keep frozen until ready to use. Do not refreeze after the product has been thawed. Store and handle according to applicable frozen-food safety requirements.