






A professional rice-cooking aid formulated for restaurants, sushi kitchens, catering operations and other foodservice applications. Suihan Miola is added during rice preparation to help improve the quality, appearance and consistency of cooked rice.

Product Features
Ingredients
Glucose, potato starch, dextrin, salt, papain, protease and alpha-amylase.
Usage
Add the appropriate amount during rice preparation according to the instructions printed on the package. Mix evenly with the rice and adjusted cooking water before cooking.
This product is intended for rice preparation only. Do not use it for purposes other than those specified by the manufacturer.
Storage
Keep tightly sealed and store in a cool, dry place away from excessive heat, moisture and direct sunlight.
Case Pack
10 × 1 kg cans per case.
Additional Information
Contains a bioengineered food ingredient. Packaging and product information may change. Always refer to the physical package for current ingredients, usage directions and product information.